| Australian | 3066 |
| Burgundy | 909 |
| Italian | 906 |
| Imported | 591 |
| Bordeaux | 475 |
| Champagne | 304 |
| New Zealand | 295 |
| Rhone | 286 |
| France | 157 |
| Sauternes / Barsac | 156 |
| Whisky | 119 |
| Chablis | 114 |
| Port | 64 |
| Spirits | 35 |
| Mixed Lots | 3 |
| Total Lots: | 7480 |
| ROSEMOUNT ESTATE Balmoral | 1997 |
| CLARENDON HILLS Astralis | 2006 |
| QUINTA DO VESUVIO | 2022 |
| DOMAINE NATURALISTE Rebus | 2018 |
| EVANS & TATE Redbrook Reserve | 2019 |
| HOWARD PARK Leston | 2013 |
| HOWARD PARK Leston | 2013 |
| BREAM CREEK | 2024 |
| DEEP WOODS Single Vineyard | 2021 |
| EVANS & TATE Redbrook Reserve | 2019 |
| PENFOLDS Grange |
| HENSCHKE Hill of Grace |
| MOSSWOOD Cabernet |
| ROCKFORD Basket Press |
| Lot | Wine | Region | Qty | Estimate | Current Bid | |
|---|---|---|---|---|---|---|
| EIO 0478 |
PENFOLDS St Henri Shiraz 2011 | South Australia | 1 BOTTLE | AU$100-120 | AUD $ 72 | |
| EIO 0479 |
PENFOLDS St Henri Shiraz 2011 | South Australia | 1 BOTTLE | AU$100-120 | AUD $ 72 | |
| EIO 0708 |
PENFOLDS St Henri Shiraz 2011 | South Australia | 1 BOTTLE | AU$110-130 | AUD $ 72 | |
| EIO 0709 |
PENFOLDS St Henri Shiraz 2011 | South Australia | 1 BOTTLE | AU$110-130 | AUD $ 72 |
Robert Parker Score: 90+ points
Reviewer: Lisa Perrotti-Brown31/10/2014
Made with fruit sourced from McLaren Vale, Barossa and Adelaide Hills and aged 12 months in large, old oak barrels, the deep garnet-purple colored 2011 St. Henri Shiraz puts forward quite a peppery, meaty and earthy nose enveloping a good core of fresh cassis, mulberries and warm plums plus a touch of cinnamon. A little earthy, lean and woody in the mouth and framed by medium levels of chewy tannin, it is still tight though finishes long. This was a tough vintage compared to 2010 and it shows in this wine.
James Halliday Score: 89 points
Reviewer: James Halliday
Read the full tasting note on Halliday Wine Companion (subscription).
Auction Terms: This is a live online auction conducted by Sterling Wine Auctions. Prices shown under “Current Bid” reflect the highest bid at time of viewing and may change before auction close. The final selling price (hammer price) is determined when the auction closes.
Buyer’s Premium: A 15% buyer’s premium applies to the hammer price of each lot.
Delivery: $16.50 per dozen, Australia-wide via Australia Post. Estimated delivery 3–14 business days from dispatch.