
| Australian | 2507 |
| Burgundy | 893 |
| Italian | 845 |
| Imported | 546 |
| Bordeaux | 469 |
| Champagne | 332 |
| New Zealand | 295 |
| Rhone | 252 |
| Sauternes / Barsac | 154 |
| France | 140 |
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| Mixed Lots | 3 |
| Total Lots: | 6763 |
| PENFOLDS Bin 407 | 2010 |
| PENFOLDS Bin 389 | 2005 |
| PENFOLDS Grange | 1997 |
| BILLECART SALMON | NV |
| GREENOCK CREEK Creek Block | 1996 |
| PENFOLDS Grange Hermitage | 1986 |
| PENFOLDS Grange Hermitage | 1982 |
| PENFOLDS Grange Hermitage | 1983 |
| TORBRECK The Pict | 2013 |
| HENSCHKE Hill of Grace | 2004 |
| PENFOLDS Grange |
| HENSCHKE Hill of Grace |
| MOSSWOOD Cabernet |
| ROCKFORD Basket Press |
| Lot | Wine | Region | Qty | Estimate | Current Bid | |
|---|---|---|---|---|---|---|
| CHR 0021 |
TIM ADAMS The Aberfeldy Shiraz 2008 | Clare Valley | 1 BOTTLE | AU$50-60 | AUD $ 30 | |
| CHR 0022 |
TIM ADAMS The Aberfeldy Shiraz 2008 | Clare Valley | 1 BOTTLE | AU$50-60 | AUD $ 30 | |
| CHR 0023 |
TIM ADAMS The Aberfeldy Shiraz 2008 | Clare Valley | 1 BOTTLE | AU$50-60 | AUD $ 30 | |
| CHR 0024 |
TIM ADAMS The Aberfeldy Shiraz 2008 | Clare Valley | 1 BOTTLE | AU$50-60 | AUD $ 30 |
Robert Parker Score: 91 points
Reviewer: Lisa Perrotti-Brown23/12/2010
Named after the vineyard planted in 1904 and aged in new American oak hogsheads for 24 months, the 2008 The Aberfeldy reveals a very deep garnet purple color and pronounced aromas of eucalypt and blackberry preserves over cedar and vanilla, coffee beans and a whiff of loam. Concentrated, full-bodied with medium to firm very fine tannins, high acidity and a long minty finish, it just needs a bit of time for the oak to integrate. Drink it 2013 to 2020.
James Halliday Score: 93 points
Reviewer: James Halliday
Read the full tasting note on Halliday Wine Companion (subscription).
Wine-Searcher Aggregated Score: 91 points
2008 Tim Adams The Aberfeldy Shiraz
Auction Terms: This is a live online auction conducted by Sterling Wine Auctions. Prices shown under “Current Bid” reflect the highest bid at time of viewing and may change before auction close. The final selling price (hammer price) is determined when the auction closes.
Buyer’s Premium: A 15% buyer’s premium applies to the hammer price of each lot.
Delivery: $16.50 per dozen, Australia-wide via Australia Post. Estimated delivery 3–14 business days from dispatch.