
| Australian | 2411 |
| Italian | 920 |
| Burgundy | 861 |
| Imported | 554 |
| Bordeaux | 486 |
| Champagne | 286 |
| Rhone | 268 |
| New Zealand | 240 |
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| Total Lots: | 6682 |
| WYNNS COONAWARRA ESTATE V&A Lane | 2010 |
| SUNTORY Hibiki 17 Year Old Kacho... | NV |
| PENFOLDS Koonunga Hill | 1987 |
| KAISER STUHL Bin 33 Claret | 1983 |
| KAISER STUHL Claret | 1972 |
| CASTLE ROCK Diletti | 2024 |
| HOUGHTON Regional Reserve | 2004 |
| ORLANDO Barossa (7420T1) | 1972 |
| RANDAL TOMICH Single Block | 2019 |
| MACALLAN 1965 Carn Mor Celebrati... |
| PENFOLDS Grange |
| HENSCHKE Hill of Grace |
| MOSSWOOD Cabernet |
| ROCKFORD Basket Press |
| Lot | Wine | Region | Qty | Estimate | Current Bid | |
|---|---|---|---|---|---|---|
| XNE 3622 |
POL ROGER Reserve Brut NV | Champagne | 1 BOTTLE | AU$140-150 | AUD $ 107 | |
| XNE 3623 |
POL ROGER Reserve Brut NV | Champagne | 1 BOTTLE | AU$140-150 | AUD $ 107 | |
| XNE 3624 |
POL ROGER Reserve Brut NV | Champagne | 1 BOTTLE | AU$140-150 | AUD $ 107 | |
| XNE 3625 |
POL ROGER Reserve Brut NV | Champagne | 1 BOTTLE | AU$140-150 | AUD $ 107 | |
| XNE 3626 |
POL ROGER Reserve Brut NV | Champagne | 1 BOTTLE | AU$140-150 | AUD $ 107 | |
| XNE 3627 |
POL ROGER Reserve Brut NV | Champagne | 1 BOTTLE | AU$140-150 | AUD $ 107 |
Robert Parker Score: 92 points
Reviewer: Stephan Reinhardt — 23729 Jun 2018
Drink 2018–2024
The NV Brut Réserve, based on the 2012 vintage and disgorged after four years on the lees in July 2017, is very clear, precise and fresh on the nose, with bright fruit and delicate brioche notes. Blending equal parts of Pinot Noir, Pinot Meunier and Chardonnay from 30 different crus and with 25% reserve wines, this is a clear, fresh, tight and finessed Champagne with an intense, powerful but also filigreed finish. This is an impressive, taut and persistent "White Foli" for many opportunities. Tasted June 2018.
Robert Parker Score: 91 points
Reviewer: Kristaps Karklins — End of March 202124 Jul 2025
Drink 2025–2036
The latest rendition of Pol Roger’s NV Brut Réserve is based on the 2021 vintage and includes 30% reserve wines from the 2020, 2019 and 2018 vintages. Disgorged in October 2024 with a dosage of eight grams per liter, the wine bursts from the glass with an expressive bouquet of crisp pear, orange zest, ripe peach and delicate pastry notes. On the palate, it is medium- to full-bodied, with a vibrant core of fruit and admirable balance, despite what might sound like a relatively generous dosage. It is infused with bright acidity and culminates in a persistent, saline finish. Composed in equal parts of Pinot Noir, Chardonnay and Pinot Meunier, this cuvée is immediately appealing upon release yet possesses the structure to reward several years of cellaring, revealing the charm of a finely matured Champagne.
Auction Terms: This is a live online auction conducted by Sterling Wine Auctions. Prices shown under “Current Bid” reflect the highest bid at time of viewing and may change before auction close. The final selling price (hammer price) is determined when the auction closes.
Buyer’s Premium: A 15% buyer’s premium applies to the hammer price of each lot.
Delivery: $16.50 per dozen, Australia-wide via Australia Post. Estimated delivery 3–14 business days from dispatch.