
| Australian | 2593 |
| Italian | 890 |
| Burgundy | 878 |
| Imported | 545 |
| Bordeaux | 480 |
| Champagne | 284 |
| Rhone | 284 |
| New Zealand | 258 |
| Sauternes / Barsac | 158 |
| France | 133 |
| Whisky | 110 |
| Chablis | 108 |
| Port | 60 |
| Spirits | 35 |
| Mixed Lots | 3 |
| Total Lots: | 6819 |
| PENFOLDS Bin 707 | 2008 |
| PENFOLDS Grange | 2002 |
| TORBRECK The Struie | 2015 |
| VINOPTIMA Ormond Noble Late Harv... | 2004 |
| DEEP WOODS Reserve | 2016 |
| PENFOLDS Bin 169 | 2010 |
| TORBRECK The Pict | 2013 |
| LANSON Gold Label | 1990 |
| LANSON Gold Label | 1996 |
| LOUIS ROEDERER Cristal | 2016 |
| PENFOLDS Grange |
| HENSCHKE Hill of Grace |
| MOSSWOOD Cabernet |
| ROCKFORD Basket Press |
| Lot | Wine | Region | Qty | Estimate | Current Bid | |
|---|---|---|---|---|---|---|
| XDW 1917 |
FONSECA Vintage Port 2016 | Portugal | 1 BOTTLE | AU$180-200 | AUD $ 159 | |
| XDW 1918 |
FONSECA Vintage Port 2016 | Portugal | 1 BOTTLE | AU$180-200 | AUD $ 159 | |
| XDW 1921 |
FONSECA Vintage Port 2016 | Portugal | 1 BOTTLE | AU$180-200 | AUD $ 159 |
Robert Parker Score: 97 points
Reviewer: Mark Squires — 2404 Aug 2022
Drink 2028–2075
The 2016 Vintage Port is a field blend sourced from the typical three quintas (Panascal in the Tavora Valley and Quinta do Cruzeiro and Quinta de St Antonio in the Pinhão Valley). When last seen, this was in fine form. It was aged for 20 months in wood and comes in with 99 grams of residual sugar. Right now, surprisingly, this seems more tightly wound than the Taylor's, which usually seems to me the burlier as between the two. It has beautiful fruit as well, if not quite the wave of big fruit that Taylor's shows off. In 2017, I would say Taylor's wins. In this vintage, it may be Fonseca. However, there are great performances all around.
Auction Terms: This is a live online auction conducted by Sterling Wine Auctions. Prices shown under “Current Bid” reflect the highest bid at time of viewing and may change before auction close. The final selling price (hammer price) is determined when the auction closes.
Buyer’s Premium: A 15% buyer’s premium applies to the hammer price of each lot.
Delivery: $16.50 per dozen, Australia-wide via Australia Post. Estimated delivery 3–14 business days from dispatch.