
| Australian | 2362 |
| Burgundy | 880 |
| Italian | 859 |
| Imported | 549 |
| Bordeaux | 476 |
| Champagne | 360 |
| New Zealand | 298 |
| Rhone | 254 |
| Sauternes / Barsac | 166 |
| France | 143 |
| Whisky | 106 |
| Chablis | 105 |
| Port | 58 |
| Spirits | 32 |
| Mixed Lots | 3 |
| Total Lots: | 6651 |
| JIM BARRY The Armagh | 2012 |
| PAXTON EJ | 2020 |
| MOSS WOOD | 2020 |
| PENFOLDS Grange | 1993 |
| ELDERTON Fifteen | 2013 |
| PAXTON EJ | 2020 |
| TORBRECK RunRig | 2013 |
| PENFOLDS Magill Estate | 1986 |
| ROCKFORD Basket Press | 2012 |
| SEPPELT DP32 | 1965 |
| PENFOLDS Grange |
| HENSCHKE Hill of Grace |
| MOSSWOOD Cabernet |
| ROCKFORD Basket Press |
| Lot | Wine | Region | Qty | Estimate | Current Bid | |
|---|---|---|---|---|---|---|
| XNE 3420 |
PIERRE GIMONNET & FILS Special Club Chouilly Grand Cru 2016 | Champagne | 1 BOTTLE | AU$240-260 | AUD $ 194 | |
| XNE 3419 |
PIERRE GIMONNET & FILS Special Club Chouilly Grand Cru 2016 | Champagne | 1 BOTTLE | AU$240-260 | AUD $ 194 | |
| XNE 3418 |
PIERRE GIMONNET & FILS Special Club Chouilly Grand Cru 2016 | Champagne | 1 BOTTLE | AU$240-260 | AUD $ 194 | |
| XNE 3417 |
PIERRE GIMONNET & FILS Special Club Chouilly Grand Cru 2016 | Champagne | 1 BOTTLE | AU$240-260 | AUD $ 194 | |
| XNE 3416 |
PIERRE GIMONNET & FILS Special Club Chouilly Grand Cru 2016 | Champagne | 1 BOTTLE | AU$240-260 | AUD $ 194 | |
| XNE 3415 |
PIERRE GIMONNET & FILS Special Club Chouilly Grand Cru 2016 | Champagne | 1 BOTTLE | AU$240-260 | AUD $ 194 |
Wine-Searcher Aggregated Score: 94 points
2016 Pierre Gimonnet et Fils Chouilly Grand Cru Special Club
Auction Terms: This is a live online auction conducted by Sterling Wine Auctions. Prices shown under “Current Bid” reflect the highest bid at time of viewing and may change before auction close. The final selling price (hammer price) is determined when the auction closes.
Buyer’s Premium: A 15% buyer’s premium applies to the hammer price of each lot.
Delivery: $16.50 per dozen, Australia-wide via Australia Post. Estimated delivery 3–14 business days from dispatch.