
| Australian | 2593 |
| Italian | 890 |
| Burgundy | 878 |
| Imported | 545 |
| Bordeaux | 480 |
| Champagne | 284 |
| Rhone | 284 |
| New Zealand | 258 |
| Sauternes / Barsac | 158 |
| France | 133 |
| Whisky | 110 |
| Chablis | 108 |
| Port | 60 |
| Spirits | 35 |
| Mixed Lots | 3 |
| Total Lots: | 6819 |
| PENFOLDS Bin 707 | 2008 |
| PENFOLDS Grange | 2002 |
| TORBRECK The Struie | 2015 |
| VINOPTIMA Ormond Noble Late Harv... | 2004 |
| DEEP WOODS Reserve | 2016 |
| PENFOLDS Bin 169 | 2010 |
| TORBRECK The Pict | 2013 |
| LANSON Gold Label | 1990 |
| LANSON Gold Label | 1996 |
| LOUIS ROEDERER Cristal | 2016 |
| PENFOLDS Grange |
| HENSCHKE Hill of Grace |
| MOSSWOOD Cabernet |
| ROCKFORD Basket Press |
| Lot | Wine | Region | Qty | Estimate | Current Bid | |
|---|---|---|---|---|---|---|
| XNE 1834 |
CHATEAU D'YQUEM 1er Cru Superieur 2019 | Sauternes | 1 BOTTLE | AU$1000-1100 | AUD $ 924 | |
| XNE 1835 |
CHATEAU D'YQUEM 1er Cru Superieur 2019 | Sauternes | 1 BOTTLE | AU$1000-1100 | AUD $ 924 |
Robert Parker Score: 93 points
Reviewer: Yohan Castaing — Issue 269 End of October 202331 Oct 2023
Drink 2023–2039
A blend of 55% Sémillon and 45% Sauvignon Blanc (the highest percentage of Sauvignon Blanc ever), the 2019 d'Yquem features a Sauvignon Blanc-driven bouquet with aromas of menthol, artichoke, iodine, asparagus and orchard fruits. Balanced and delicately moderated on the palate, it’s energetic and tense, culminating in an ethereal, fruity finish. Residual sugar: 138 grams per liter.
Auction Terms: This is a live online auction conducted by Sterling Wine Auctions. Prices shown under “Current Bid” reflect the highest bid at time of viewing and may change before auction close. The final selling price (hammer price) is determined when the auction closes.
Buyer’s Premium: A 15% buyer’s premium applies to the hammer price of each lot.
Delivery: $16.50 per dozen, Australia-wide via Australia Post. Estimated delivery 3–14 business days from dispatch.