
| Australian | 2411 |
| Italian | 920 |
| Burgundy | 861 |
| Imported | 554 |
| Bordeaux | 486 |
| Champagne | 286 |
| Rhone | 268 |
| New Zealand | 240 |
| Sauternes / Barsac | 162 |
| France | 142 |
| Chablis | 132 |
| Whisky | 130 |
| Port | 53 |
| Spirits | 34 |
| Mixed Lots | 3 |
| Total Lots: | 6682 |
| WYNNS COONAWARRA ESTATE V&A Lane | 2010 |
| SUNTORY Hibiki 17 Year Old Kacho... | NV |
| PENFOLDS Koonunga Hill | 1987 |
| KAISER STUHL Bin 33 Claret | 1983 |
| KAISER STUHL Claret | 1972 |
| CASTLE ROCK Diletti | 2024 |
| HOUGHTON Regional Reserve | 2004 |
| ORLANDO Barossa (7420T1) | 1972 |
| RANDAL TOMICH Single Block | 2019 |
| MACALLAN 1965 Carn Mor Celebrati... |
| PENFOLDS Grange |
| HENSCHKE Hill of Grace |
| MOSSWOOD Cabernet |
| ROCKFORD Basket Press |
| Lot | Wine | Region | Qty | Estimate | Current Bid | |
|---|---|---|---|---|---|---|
| XNE 1976 |
CHATEAU D'YQUEM 1er Cru Superieur 2022 | Sauternes | 1 BOTTLE | AU$1000-1100 | AUD $ 859 | |
| XNE 1977 |
CHATEAU D'YQUEM 1er Cru Superieur 2022 | Sauternes | 1 BOTTLE | AU$1000-1100 | AUD $ 859 | |
| XNE 1978 |
CHATEAU D'YQUEM 1er Cru Superieur 2022 | Sauternes | 1 BOTTLE | AU$1000-1100 | AUD $ 859 | |
| XNE 1986 |
CHATEAU D'YQUEM 1er Cru Superieur 2022 | Sauternes | 1 BOTTLE | AU$1000-1100 | AUD $ 859 | |
| XNE 1987 |
CHATEAU D'YQUEM 1er Cru Superieur 2022 | Sauternes | 1 BOTTLE | AU$1000-1100 | AUD $ 859 | |
| XNE 1988 |
CHATEAU D'YQUEM 1er Cru Superieur 2022 | Sauternes | 1 BOTTLE | AU$1000-1100 | AUD $ 859 | |
| XNE 1990 |
CHATEAU D'YQUEM 1er Cru Superieur 2022 | Sauternes | 1 MAGNUM | AU$2000-2200 | AUD $ 1749 |
Robert Parker Score: 98 points
Reviewer: Yohan Castaing — January 2025 Week 316 Jan 2025
Drink 2034–2074
A blend of 80% Sémillon and 20% Sauvignon Blanc, the 2022 d'Yquem is a strong candidate for the title of wine of the vintage. Exhibiting a remarkably delicate, complex and energetic bouquet of rose, confit citrus, exotic fruits and orange marmalade, it's full-bodied, dense and deep with a pristine balance enhanced by a fleshy core of fruit, bright acids and beautiful, gastronomic bitterness and dry extracts that segue to a long, ethereal, delicately perfumed and refined finish. Lorenzo Pasquini and his team have perfectly understood the vintage by privileging the third tries, fully exposed to Botrytis cinerea, in the blend, bringing density and precision along with an energetic and splendidly balanced interplay of bitterness and sweetness. Residual sugar levels reach 160 grams per liter, marking it as the second-highest since the iconic 1945 vintage.
Auction Terms: This is a live online auction conducted by Sterling Wine Auctions. Prices shown under “Current Bid” reflect the highest bid at time of viewing and may change before auction close. The final selling price (hammer price) is determined when the auction closes.
Buyer’s Premium: A 15% buyer’s premium applies to the hammer price of each lot.
Delivery: $16.50 per dozen, Australia-wide via Australia Post. Estimated delivery 3–14 business days from dispatch.