
| Australian | 2546 |
| Italian | 932 |
| Burgundy | 898 |
| Imported | 582 |
| Bordeaux | 470 |
| Champagne | 298 |
| Rhone | 273 |
| New Zealand | 257 |
| Chablis | 162 |
| Sauternes / Barsac | 159 |
| France | 158 |
| Whisky | 114 |
| Port | 55 |
| Spirits | 45 |
| Mixed Lots | 3 |
| Total Lots: | 6952 |
| TWO HANDS WINES Ares | 2014 |
| 1847 First Pick | 2019 |
| DOMAINE LAROCHE L'Homme Mort | 2021 |
| ROCKFORD Basket Press | 2012 |
| LEEUWIN Estate Art Series | 2005 |
| ROCKFORD Basket Press | 2015 |
| KAHIWI Cuvee Stella | 2021 |
| LEEUWIN Estate Art Series | 2018 |
| PENFOLDS Grange | 2010 |
| LEEUWIN Estate Art Series | 2016 |
| PENFOLDS Grange |
| HENSCHKE Hill of Grace |
| MOSSWOOD Cabernet |
| ROCKFORD Basket Press |
Here is a list of some of the birth year wine lots in the current auction catalogue. Search for any birth year by using the 'search' button on the tool bar above the current auction page on the Sterling web site. If you have and trouble finding the vintage you need give Sterling a call on 1800 800 959 and we will try our best to track an example down.
PENFOLDS Grange Hermitage Shiraz 1966CLINIC CERTIFICATION - Buy with confidence
| NIK 0615 | 1 BOTTLE Penfolds Red Wine Clinic 1998, capsule damage, label damage | Current Bid: $2240 | |
| NIK 0616 | 1 BOTTLE Penfolds Red Wine Clinic 1998 & cellar damaged label | Current Bid: $2240 |
FIFTY - WOW - The best? 50th Pressie - Guaranteed to WOW everyone at the Big Birthday celebration - Made when Aussie Fortified was King of the Vines
| NIK 0427 | 1 BOTTLE Into neck, cellar damaged label | Current Bid: $240 |
LEGEND - RP100 - Consistently one of the most awesome wines ever made at Grange, this blend of 89% Shiraz and 11% Cabernet Sauvignon (13.9% alcohol) was the first Australian wine to cost $20 upon release. I have had this wine six separate times, every time rating it between 96 and 100. It had a phenomenal showing at Penfolds' Magill estate. The color is an opaque purple, the wine massive, full-bodied, and to me, the quintessential Grange. Notes of blackberry liqueur intermixed with cassis, charcoal, new saddle leather, and underbrush resonate from the glass. Huge, thick, unctuously textured, with extraordinary concentration but perfect harmony among all of its elements, this is a prodigious Grange that is still not fully mature. Anticipated maturity: 2004-2020. A legend for sure!
| GGR 0207 | 1 BOTTLE Very high shoulder & slight cellar damaged label | Current Bid: $2499 |
| NIK 0657 | 1 BOTTLE High shoulder, cellar damaged label | Current Bid: $320 |
| NIK 0640 | 1 MAGNUM Into neck, cellar damaged label | Current Bid: $280 | |
| NIK 0641 | 1 MAGNUM High shoulder, cellar damaged label, weeping | Current Bid: $240 |
| XNE 3162 | 1 BOTTLE Museum Release - Ex-cellar | Current Bid: $449 | |
| XNE 3163 | 1 BOTTLE Museum Release - Ex-cellar | Current Bid: $449 | |
| XNE 3164 | 1 BOTTLE Museum Release - Ex-cellar | Current Bid: $449 |
| NIK 0566 | 1 BOTTLE Cellar damaged label | Current Bid: $128 |
| FIR 0003 | 1 BOTTLE | Current Bid: $80 |
THE "SIXES" ARE HERE! - 1986 BIN 707 - ONE OF THE BEST?
| NIK 0601 | 1 BOTTLE Slight label damage | Current Bid: $400 | |
| NIK 0602 | 1 BOTTLE Into neck, cellar damaged label | Current Bid: $400 |
MARATHON RUNNER - Restrained lemon gold colour and a
lovely helix of tiny bubbles. Fresh citrus and red stone fruit scents. There is
a beautiful acidity that has integrated into a medley of mature secondary smoky
flavours alongside a benign note of noble austerity. This is a marathon runner
- a great '96 with bags of life. Excellent value.
| GRA 0013 | 1 MAGNUM | Current Bid: $400 |
FINDING A BOTTLE - RP99 - This bottle of the 1996 Blanc de Blancs Le Mesnil Brut was drinking superbly and represents the apotheosis of Blanc de Blancs, unfurling over the course of three hours with a stunningly complex bouquet of citrus oil, confit lemon, dried white flowers and oyster shell, with hints of praline and pastry cream becoming more pronounced as the wine opens up in the glass. On the palate, it's medium to full-bodied, deep and multidimensional, defined by the incisive spine so typical of the vintage that, here, is cloaked in layers of crisp fleshy and chalky extract. The finish is long, penetrating and saline. Unfortunately, since the 1996 Salon has been traded so zealously over the last decade, finding a bottle that hasn't travelled too far can be a challenge. But from a perfectly stored bottle, this is just the beginning. - PRIVATE MUSEUM RELEASE
| GRA 0010 | 1 BOTTLE BOXED | Current Bid: $2102 |
| OWE 0041 | 1 BOTTLE Cellar damaged label | Current Bid: $30 |
| FIR 0014 | 1 BOTTLE Into neck, cellar damaged label | Current Bid: $90 |
PENFOLDS FIVE STAR - Rewards of Patience - Drink now to 2045 - Deep brick crimson. Intense cassis, blackcurrant, polished leather, dark chocolate and sage aromas with espresso/leafy complexity. Lovely concentrated blackcurrant, dried plum, mulberry, and liquorice flavours, fine-grainy tannins, silken/supple mid-palate and underlying roasted chestnut/vanilla oak. Finishes cedar/leafy firm. Beautiful density, power and elegance. One of the great Penfolds reds of this decade. “A seriously good wine and developing very well. Has the blood lines of Bin 64.” (JH) “A towering monument to Barossa cabernet, built on dark, ripe fruit and load-bearing tannins. A celebration of the tanned muscular varietal character that old vines in warmer climes can bring.” (NR)
| 106 0894 | 1 BOTTLE Cellar damaged label | Current Bid: $560 |
PENFOLDS FIVE STAR - Drink now–2050 - Deep crimson. Lifted sea breezy dark chocolate, black cherry, quartz, liquorice aromas with hints of orange peel and spice. Classically structured and voluminous with ample dark chocolate, blackberry, spice flavours, superb chocolaty/velvety textures and underlying roasted walnut panforte notes. Finishes chocolaty and smooth. “Heady and rich. Sweet and flattering. A rich jewel. Tight but rewarding.” (JR) A standout Grange vintage. 14% alc “Mulberries and plums, some cherry liqueur and dark chocolate. Panforte and coffee cream. It’s the texture that impresses here, an almost obscene satiny plushness that’s never overblown or excessive, just so seductively luxurious. The tannins emerge slowly but surely through the wine, wrap it up tight, and pull it down through a long, assured finish.” (NR) 94% Shiraz, 6% Cabernet Sauvignon Kalimna Vineyard (Barossa Valley), Barossa Valley, McLaren Vale, and Magill Estate (Adelaide) Maturation of Grange temporarily discontinued at Magill. Rewards of Patience 2026
| FIR 0024 | 1 BOTTLE | Current Bid: $100 |
| NIK 0623 | 1 BOTTLE Cellar damaged label | Current Bid: $96 |
| GGR 0205 | 1 BOTTLE Slight cellar damaged label | Current Bid: $1499 |
ALOOF - RP98 - The 1996 Lafite-Rothschild was remarkably deep in color considering that it is now 20 years in age. The bouquet is classic Pauillac with pencil shavings and sous-bois infusing the black fruit, masculine and a little aloof, yet focused and very well delineated. The palate is very well balanced with crisp blackberry and boysenberry fruit, spicier than I recollect, a crescendo of flavors so that it seems understated at first but fans out with a sense of confidence towards the finish. I think this still has more to give so cellar it away for another 5-8 years if you can, but otherwise this is an exemplary Lafite-Rothschild that I can envisage getting better and better in bottle, if not quite as enthralling as either Mouton-Rothschild or Château Margaux. Tasted July 2016. MUSEUM RELEASE
| XNE 2900 | 1 BOTTLE Ex-cellar | Current Bid: $3549 |
PERFECT 30 PRESSIE - BEAUTIFUL - RP98 - When I used to drink this wine as a student, it generally left me a bit cold, but several recent bottles of the 1996 Château Margaux lead me to think that I must have had bad luck with a poorly stored batch of bottles. Along with Haut-Brion, Margaux is the most forward of the 1996 first growths, offering up an expressive bouquet of creamy cassis fruit mingled with cigar wrapper, sweet spices, espresso roast and loamy soil. Medium to full-bodied, suave and fleshy, with melting tannins and a long, expansive finish, it's in a beautiful place today
| GGR 0206 | 1 BOTTLE Slight cellar damaged label | Current Bid: $2499 |
| OWE 0014 | 1 BOTTLE | Current Bid: $160 | |
| OWE 0015 | 1 BOTTLE | Current Bid: $160 | |
| OWE 0016 | 1 BOTTLE | Current Bid: $160 |
| TUR 1310 | 1 BOTTLE | Current Bid: $160 |
| EIO 0682 | 1 BOTTLE | Current Bid: $56 | |
| EIO 0683 | 1 BOTTLE | Current Bid: $56 |
| MIC 0826 | 1 BOTTLE Slight label damage | Current Bid: $89 | |
| MIC 0827 | 1 BOTTLE Slight label damage | Current Bid: $89 |
| 106 1031 | 1 BOTTLE | Current Bid: $144 |
BEGUILING JH97 - Awesome power, grace, depth and finesse; pure grapefruit, nectarine and peach flesh aromas are framed by complex, toasty, grilled nuts; the palate is amazingly concentrated, yet portrays a lightness that is completely beguiling and incredibly long.
| BOB 0001 | 1 BOTTLE Slight label damage | Current Bid: $150 |
| TUR 1278 | 1 BOTTLE | Current Bid: $200 |
| CHR 0077 | 1 BOTTLE Label damage | Current Bid: $48 |
BEAUTIFUL - JH97 - Amazing colour, and the bouquet to match; explosive dark fruit and aromas of oak jump out of the glass and assault the senses, and then caress the palate with beautiful fruit delineation and intensity; appropriate oak for the fruit is the key to this wine.
| 106 1032 | 1 BOTTLE | Current Bid: $80 |
PERFECTLY BALANCED - RP98+ - The 2005 d'Yquem continues to drink beautifully today, evoking aromas of honey, saffron, vanilla pod, apricot, jasmine and orange peel. Full-bodied, sensual and juicy, it’s medium to full-bodied, with a seamless texture and a perfectly balanced palate, finishing fruity and racy. Although still a little closed and in a rather discreet phase, it has magnificent aging potential, and readers with bottles in their cellars should leave them to mature for 10 to 20 years. MUSEUM RELEASE
| XNE 3786 | 2 HALF BOTTLE Ex-cellar | Current Bid: $74 | |
| XNE 3787 | 2 HALF BOTTLE Ex-cellar | Current Bid: $74 | |
| XNE 3788 | 2 HALF BOTTLE Ex-cellar | Current Bid: $74 |
| HKW 4270 | 1 BOTTLE | Current Bid: $120 |
| 106 1107 | 1 BOTTLE Slight label damage | Current Bid: $176 |
| HKW 4401 | 1 BOTTLE | Current Bid: $160 |
| 106 1112 | 1 BOTTLE | Current Bid: $144 |
| HKW 4178 | 1 BOTTLE Slight label damage | Current Bid: $120 |
GREATNESS - RP97 - Tasted at the Château Palmer vertical in London, the 2005 Château Palmer is a legend in the making. Apparently the vines received 57% less rain than average, yet the 2005 shrugs off any water deficiency and has nurtured a wondrously pixelated bouquet, whereby mineralité shines through the black cherry and blueberry fruit. Search deeper and you discover veins of graphite that impart a Pauillac-like allure. The palate is medium-bodied and intense, but it is not overwhelming, a Margaux that is galvanized with a firm backbone thereby ensuring this will age over the long term. The symmetry here is enthralling - a 2005 that is destined for greatness. The only question is whether it will surpass the 2009 or 2010 Palmer? It will be fun finding out. Tasted May 2015. MUSEUM RELEASE
| DIK 0002 | 1 BOTTLE | Current Bid: $600 |
STARS - RP97 - Tasted at the Pontet-Canet vertical in London, the 2005 Château Pontet-Canet has long been one of the stars of the vintage and this might well be the best of over a dozen showings of this wine. However, do not expect ostentation on the nose. This is 2005 and like many wines of this vintage, even with considerable decanting, it remained broody and introspective on the nose, as if it is checking you out and seeing if you are worthy. Once you have been accepted, then it swings the doors open to reveal gorgeous scents of blackberry, briary and cassis fruit, perhaps a little more sous-bois than I have noticed compared to previous bottles. The palate is medium-bodied, but dense and structured—certainly a more masculine Pontet-Canet built for long-term ageing. Yet it retains marvelous freshness and vitality all the way through to the pencil-lead, quite saline finish. I suspect that the 2009 Pontet-Canet is more approachable than the 2005, so heeding Robert Parker's sage advice, afford this up to ten years in your cellar and then reap the rewards of patience. Tasted February 2016.
| HKW 4407 | 1 BOTTLE Slight label damage | Current Bid: $261 |
| 106 1101 | 1 BOTTLE | Current Bid: $96 | |
| 106 1102 | 1 BOTTLE | Current Bid: $96 |
| XNE 3146 | 1 BOTTLE Museum Release - Ex-cellar | Current Bid: $174 | |
| XNE 3147 | 1 BOTTLE Museum Release - Ex-cellar | Current Bid: $174 | |
| XNE 3148 | 1 BOTTLE Museum Release - Ex-cellar | Current Bid: $174 |
WS 97/100 - 4 scores - Wine-Searcher Critics Scores
& Reviews – 100/100 Falstaff – ?/100 James Suckling – 96/100 The
Wine Independent - 96/100 Cellar Tracker - MUSEUM RELEASE
| XNE 1580 | 1 BOTTLE Ex-cellar | Current Bid: $414 | |
| XNE 1581 | 1 BOTTLE Ex-cellar | Current Bid: $414 | |
| XNE 1582 | 1 BOTTLE Ex-cellar | Current Bid: $414 |
| XNE 1583 | 1 BOTTLE Ex-cellar | Current Bid: $499 | |
| XNE 1584 | 1 BOTTLE Ex-cellar | Current Bid: $499 | |
| XNE 1603 | 1 BOTTLE Ex-cellar | Current Bid: $499 |
| XNE 1604 | 1 BOTTLE Ex-cellar | Current Bid: $549 | |
| XNE 1605 | 1 BOTTLE Ex-cellar | Current Bid: $549 | |
| XNE 1606 | 1 BOTTLE Ex-cellar | Current Bid: $549 |